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Hamburger Recipe Thread

UtahUte

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80/20 with chuck. 3lbs
1 egg mixed in
Pepper
Salt
Garlic powder
Lettuce, tomato, pickle, onion.
Throw it on a sear box
6 minutes each side
Never flip twice.
A good toast on the bun.
Has anyone cooked a butter burger? They look delightful.
 
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