THE OFFICIAL UNOFFICIAL STEELERS BS THREAD..PART 10

[MISKO]

they are wrapped with bacon and stuffed with philly cheese and then you bake em and the pepper gets sweet and loses most of its spiciness

 

[BigBlueNation111]

they are wrapped with bacon and stuffed with philly cheese and then you bake em and the pepper gets sweet and loses most of its spiciness

Nevermind,,you answered my question!

 

[MISKO]

see yinz when I get to the home 20

 

[BigBlueNation111]

I'm gettin' hungry...you guise can stop now.

 

[steelcurtain]

Evening All, Kramer made Rigatoni and baked french bread, good shit

 

[steelcurtain]

Hiya BH, how are you?

 

[JohnRandle]

these are awesome

I like to alternate between grilling those or deep frying wings for football..

Stopped in Von Hansens Meat Market in Brainerd on the way to races, they had those for a buck apiece, but with the thick cut bacon. Couldn't resist, had to get 20.

 

[Steelerin MS]

I must make those!!!!!!!!!!!!!

 

[MISKO]

I like to alternate between grilling those or deep frying wings for football..

Stopped in Von Hansens Meat Market in Brainerd on the way to races, they had those for a buck apiece, but with the thick cut bacon. Couldn't resist, had to get 20.

they were good and we used thick sliced bacon from the elk river butcher shop

 

[JohnRandle]

I must make those!!!!!!!!!!!!!

Easy to do, the worst part is getting the pepper cleaned out through just a slit in the side.

 

[JohnRandle]

they were good and we used thick sliced bacon from the elk river butcher shop

I've never done them with thick bacon, but will after trying them that way. That's for damn sure..

 

[steelcurtain]

just hungry...

What's for dinner BH?

 

[steelcurtain]

Howdy, Misk, MS and JR : )

 

[MISKO]

yes BH what gastronomical delite are you having for dinner

 

[Steelerin MS]

I think he told ya....

 

[MISKO]

I think he told ya....

his answer wasnt there when I typed that out ditz

 

[steelcurtain]

Well let's see here.......green beans, mash potatoes and country fried steak. I had to cook it after blue brought it up.

Can't go wrong with that BH, can eat it anytime, love it with eggs for beakfast 2.. Green beans are a good choice, but corn in the taters is the bomb!

 

[Steelerin MS]

his answer wasnt there when I typed that out ditz

Whatever you say misk...........

 

[MISKO]

Whatever you say misk...........

damn right

 

[JohnRandle]

Can't go wrong with that BH, can eat it anytime, love it with eggs for beakfast 2.. Green beans are a good choice, but corn in the taters is the bomb!

I like to keep them separate, kinda goofy that way..lol