The My Vibe Thread

[YankeeRebel]

Not since I left North Carolina. I'm in Georgia now and close to I-85.

Ahh okay thanks

 

[YankeeRebel]

1) marinate
2) cook skin-on
3) Don't over cook!!!!!! You barely cook salmon (or eat it raw)

Yep only reason I do skin side down 4 min is my ole lady loves when the skin gets crispy

 

[nefansince75]

Is there any chance you are cooking it to long first cook? I do one even layer of hot coals, 4 Min skin side down then flip 2 Min flesh side down. Before a package any leftovers I make sure they are completely cool place in tupperware with tight locking lid. When I reheat I do 1 min in microwave. Usually stays moist.

I was describing my experience eating salmon, and not cooking, though maybe early on cooking. I'm not the foody you are so my cooking is simpler. I buy a frozen marinated wild salmon from Costco, then cook it a bit less than the directions call for. I like sushi so I have no fear of undercooked, and my result is always moist and tasty.

 

[Southieinnc]

Ahh okay thanks

I'll be headed to NC sometime soon. 2 of my kids are there.
You need something done?

 

[YankeeRebel]

I'll be headed to NC sometime soon. 2 of my kids are there.
You need something done?

No I was curious how the traffic flows on i77N to 81N and if those roads are all open from last years storm

 

[Southieinnc]

I was describing my experience eating salmon, and not cooking, though maybe early on cooking. I'm not the foody you are so my cooking is simpler. I buy a frozen marinated wild salmon from Costco, then cook it a bit less than the directions call for. I like sushi so I have no fear of undercooked, and my result is always moist and tasty.

I like sushi also. Reading about expert sushi restaurants I found that the experts freeze sushi overnight before consumption.
In some cases it is the law. Properly frozen sushi will not taste different than fresh, unfrozen.

"The Food and Drug Administration (FDA) lists salmon as a known source of parasites, which are organisms that live on or in other organisms —including humans (1Trusted Source).
Helminths are worm-like parasites similar to tapeworms or roundworms. They’re common in finfish like salmon (2Trusted Source).
Helminths or the Japanese broad tapeworm Diphyllobothrium nihonkaiense can live in your small intestine where they can grow to more than 39 feet (12 meters) long (3Trusted Source).
These and other types of tapeworms have been found in wild salmon from Alaska and Japan — and in the digestive tracts of people who have eaten raw salmon from those areas"

 

[Yankee Traveler]

Salmon is great...until it dries out. Any secret to prevent that? Meat thermometer?

Bacon grease.

 

[Southieinnc]

No I was curious how the traffic flows on i77N to 81N and if those roads are all open from last years storm

DriveNC.gov | North Carolina Traffic, Road Closures & Travel Information

Official real-time traffic and travel information for North Carolina. We provide details about road closures, accidents, congestion, and work zones. Additional map data includes traffic cameras, North Carolina rest areas, and charging stations for electronic vehicles.

drivenc.gov

 

[YankeeRebel]

DriveNC.gov | North Carolina Traffic, Road Closures & Travel Information

Official real-time traffic and travel information for North Carolina. We provide details about road closures, accidents, congestion, and work zones. Additional map data includes traffic cameras, North Carolina rest areas, and charging stations for electronic vehicles.

drivenc.gov

TY