Well... then... for future consideration en sechWell ur late.
Well... then... for future consideration en sechWell ur late.
Noted. LolWell... then... for future consideration en sech
Hell yea dude I love the peppers marinating in there!!!
I saw the habanero thing mentioned on Rivals and have been doing it since. Put slits in them, and let them soak. Get some heat from them, but it's not crazy.Hell yea dude I love the peppers marinating in there!!!
The woman is making ribeyes tonight.....I gotta go buy them though.So stupid question.
I used to cook a lot, all the time, anything. I can cook, I fear no recipe.
but I have had various GI issues all my life. Most recently some really not fun stuff for years on end. I eat healthy, but it was the same foods daily. It was what I knew wouldn’t upset me.
part of my “care plan” is to flip my diet. Back to a lot of different Whole Foods .
Any place you guys go to for cooking/recipe ideas? Or like “I have these ingredients, let’s make this” places/apps“...
it’s been so long since I was doing meals constantly that my creativity is shot.
I know my man @DJ loves his food pron
I usually use hodgepod of recipes, I often have an idea in mind and see what I can find.So stupid question.
I used to cook a lot, all the time, anything. I can cook, I fear no recipe.
but I have had various GI issues all my life. Most recently some really not fun stuff for years on end. I eat healthy, but it was the same foods daily. It was what I knew wouldn’t upset me.
part of my “care plan” is to flip my diet. Back to a lot of different Whole Foods .
Any place you guys go to for cooking/recipe ideas? Or like “I have these ingredients, let’s make this” places/apps“...
it’s been so long since I was doing meals constantly that my creativity is shot.
I know my man @DJ loves his food pron
What do you mean by "whole foods"?So stupid question.
I used to cook a lot, all the time, anything. I can cook, I fear no recipe.
but I have had various GI issues all my life. Most recently some really not fun stuff for years on end. I eat healthy, but it was the same foods daily. It was what I knew wouldn’t upset me.
part of my “care plan” is to flip my diet. Back to a lot of different Whole Foods .
Any place you guys go to for cooking/recipe ideas? Or like “I have these ingredients, let’s make this” places/apps“...
it’s been so long since I was doing meals constantly that my creativity is shot.
I know my man @DJ loves his food pron
lol. Deal with my stomach and you will know!fGetting rid of some processed stuff. Not that it was "bad" , but no protein powders, nutrition bars, things like that, sticking to literally fresh foods, fruits, grains, veggies.........i mean i ate healthy.....but my appetite has been shot, and often needed to just get in calories, so would be supplementing with things. Plus due to what was going on, things were very basic. Once i found something that didnt put me in pain i stuck with it. TONS of oatmeal......mainly chicken breast or tenderloins, lots of things like rice cakes, granola bars, plain tuna, very minimal spectrum of fruits and or veggies.....very narrow diet.......healthy, but narrow......and not necessarily the easiest to digest(with my issues) from what im now learning.What do you mean by "whole foods"?
After my first daughter was born I came up with a diet: If you can grow it or kill it, then you can eat it.lol. Deal with my stomach and you will know!fGetting rid of some processed stuff. Not that it was "bad" , but no protein powders, nutrition bars, things like that, sticking to literally fresh foods, fruits, grains, veggies.........i mean i ate healthy.....but my appetite has been shot, and often needed to just get in calories, so would be supplementing with things. Plus due to what was going on, things were very basic. Once i found something that didnt put me in pain i stuck with it. TONS of oatmeal......mainly chicken breast or tenderloins, lots of things like rice cakes, granola bars, plain tuna, very minimal spectrum of fruits and or veggies.....very narrow diet.......healthy, but narrow......and not necessarily the easiest to digest(with my issues) from what im now learning.
thanks i'll check it out. Yeh kinda a mix of paleo/mediterranean diet stuff.......is what they're shooting for so yeah same kinda concepts!After my first daughter was born I came up with a diet: If you can grow it or kill it, then you can eat it.
Now, I didn't have any stomach issues to deal with, nature or nurture I've been blessed with an iron stomach but it worked out well for me. Nuts and berries for breakfast, leftovers for lunch and meat and veggies for dinner were a staple. Semi-paleo maybe, but i wasn't real picky about it.
If you are an outdoor guy, check out Steven Rinella's cook book and that should get you started with some healthy, basic meals to cook.
This book?After my first daughter was born I came up with a diet: If you can grow it or kill it, then you can eat it.
Now, I didn't have any stomach issues to deal with, nature or nurture I've been blessed with an iron stomach but it worked out well for me. Nuts and berries for breakfast, leftovers for lunch and meat and veggies for dinner were a staple. Semi-paleo maybe, but i wasn't real picky about it.
If you are an outdoor guy, check out Steven Rinella's cook book and that should get you started with some healthy, basic meals to cook.
That’s the one.This book?
The MeatEater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler
Brown sugar, soy, lime juice, fish sauce, and ginger. Heat the sauce until it simmers. Lay the fish flesh side down and cover for about 5 minutes.Salmon glaze/marinade/sauce recommendations.