- Thread starter
- #1
Gooch1034
Fuck off!
Just bored and feeling blue and talking food is something I enjoy so what do you all got? Please feel free to take advantage and ask me any questions you may have about cooking. Just for fun but hell, even I have issues when I make caramel glaze. Always have and probably always will. My fellow chefs remind me that I suck at it everyday.
Enlighten me people! (and for those of you who are comedians with smart ass answers......make them good mother fuckers!!!) lol
Enlighten me people! (and for those of you who are comedians with smart ass answers......make them good mother fuckers!!!) lol