Discussion in 'Food, Cooking & Tailgating Forum' started by SFNL, Feb 4, 2010.
im making a huge mountain of pancakes
Had some cabbage rolls for lunch
Breakfast....I'll be poopin' in about an hour or so.
Made waffles this morning. Making these next weekend. Going to tweak this recipe a little though and grill/smoke them instead of using the oven.
I'd tweak that recipe a bit(habit lol) but otherwise it looks pretty damn good!!!
I had chipotle chicken kabobs.....they were really good, even if it was a Canadian product.
Made cube steak, green beans, and mash taters & gravy for supper.
I had that overrated(if even rated anymore) BWWs last night.............Spicy garlic boneless wings.They were as hard as a brick.(I love traditional wings,but when out eating I hate getting messy).
The wife had a primerib wrap and took 3 bites and said that was enough.Hated it.
Daughter had a cheese curd burger which was surprisingly good.Very good.
Just happened to see your post searching this thread. Marbled means fat which I mostly avoid but I do like a ribeye occasionally.
I cooked a filet last night. Damn, it was good! Easy to cook, also, 4-5 minutes on each side, let it sit under a foil tent 5 minutes, and it’s ready.
F u all I suck at cooking steak
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