Pasta >>>>>>> Rice
You have lost your fucking mind.
Pasta >>>>>>> Rice
You feel the same so what is it you want? Can't have the kick six or three peat back BTW.
I know no respect for Orzo.You have lost your fucking mind.
You feel the same so what is it you want? Can't have the kick six or three peat back BTW.
Great game State!
HAIL STATE!!!
is Rice serious with those uniforms? Those might be Oregon's practice unis.
My high school age daughter just said her Instagram is being slammed with comments about a Rice uniforms being rip offs and that's all kids in AL saying it.
They are identical. its bullshit.
I dont hate Auburn, never have.
Now LSU is a different side of the coin.
And the only thing i would want that comes from Auburn or has Auburn roots is Katharine Webb and biscuits and gravy come to mind each time I see her.
They are identical. its bullshit.
Weakens the brand I would be pissed too.Uniform Envy, its very common![]()
I'm sure you can taste it STILL on yer whiskers BO! HA!
SUP BO? HNY to u and yourz tonitey...as always, KEEP YER DAMN FOOTBALL TEAM DOWN THERE and not out here!
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BTW>>> Shine-n-ribroast on the menu tonite, IF I could I would invite SEC YOU to the dinner tonite ONLY!
Stay Easy and GL wif the Okiez....![]()
pic.twitter.com/iSKuHtOdBS
I still didn't do it right.
twitter.com/MikeBBonner/status/418174658987315201/photo/1
Fuck it!
pic.twitter.com/iSKuHtOdBS
I still didn't do it right.
Fuck it!
Aging process stops once the Whisky leaves the barrel it won't taste any different than if you had opened them the day you bought them in fact might be slightly flatter but not too noticeable if unopened.Same to you and yours Wallace. Got lot of Ribs on the cooker and about 5 bottles of Crown Royal that have been aging in my personal cabinet for 15 years. This is a yearly thing that I started about 20 years ago, buy 5 bottles and save them for 15 years on top of what its supposedly aged by CR. Always goes down smooth.
Took some personal restraint to not break the seals before now, but its always worth it.
Same to you and yours Wallace. Got lot of Ribs on the cooker and about 5 bottles of Crown Royal that have been aging in my personal cabinet for 15 years. This is a yearly thing that I started about 20 years ago, buy 5 bottles and save them for 15 years on top of what its supposedly aged by CR. Always goes down smooth.
Took some personal restraint to not break the seals before now, but its always worth it.