What's on your menu today?

[Edisto_Tiger]

We had a little spread:

2 Pork loins
2 racks of ribs
Leg Quarters (done in the Big Easy)
collard greens
hoppin john
cabbage
red rice
cole slaw
deviled eggs
and some kind of cucumber salad my SIL made

There were a few desserts too, but I don't remember what they were since I don't really eat desserts.

 

[tnapucco]

G5 hopes and dreams...they were burnt, very chewy.

 

[Deep Creek]

I have not stopped eating since the 21st....help!

Pinto Beans
Cabbage
Fried Potatoes
Cornbead
Country Fried Steak
Cabbage Rolls
Brownies

 

[TigerBait1971]

I take it you don’t have an immersion circulator for cooking sous vide? Ha.