THE OFFICIAL UNOFFICIAL STEELERS BS THREAD..PART 13

[Droopdog51]

I miss old school football .. this fast pace passing league shit is reminding me of arena football .. it sucks

I don't mind the fast paced stuff too much. I don't really care for all the WR screens and passes that are 2 yards down field and nothing but a long hand off. I like watching the Oregon Ducks. They runn a fast paced offense but it is alot of running plays. A&M had a lot of passing and I wish they would run more.

I love to watch a team just run the ball right down the field. Doesn't have 5o be long runs, but you know 3 yards here, then 4, 5, 6 yards. Just pounding the ball.

 

[MISKO]

yup .. beat the shit out of the other team football

 

[Droopdog51]

So, how do you Ice fish?

I assume its a lot like cork fishing, but do you bottom fish or somewhere in the middle? What kind of bait do you use? Live minnows? Worms?

 

[MISKO]

So, how do you Ice fish?

I assume its a lot like cork fishing, but do you bottom fish or somewhere in the middle? What kind of bait do you use? Live minnows? Worms?

we generally use minnows , leaches (walleye love those) meal worms ,and night crawlers , ... cork fish by letting your line drop to the bottom and then real it up a few feet and then set your cork (bobber)

 

[grayghost668]

Y'all don't hate me for saying this, but I was more of a Jack Ham fan than a Lambert fan. Don't get me wrong loved Lambert but I just liked Ham just a little more. I know that may be blasphmey to some, it was just the way I was.

Ham was great so no need to worry, hell it was a awesome team in the 70s I Loved them all

 

[MISKO]

im home

 

[grayghost668]

where have you been

 

[MISKO]

at wurk ..

 

[grayghost668]

at wurk ..

what fun work


we have started putting sheet metal on our new building,

 

[MISKO]

good deals and you havent killed anyone yet

 

[JohnRandle]

What's up you workaholics??

 

[MISKO]

hiya jr .. we are having Reuben casserole tonight

 

[grayghost668]

good deals and you havent killed anyone yet

nope I have mellowed in my old age

 

[grayghost668]

evening Jr

 

[JohnRandle]

hiya jr .. we are having Reuben casserole tonight

That sounds good..

 

[JohnRandle]

It seemed like it was a bit breezy out today..

 

[MISKO]

That sounds good..

recipe coming

 

[JohnRandle]

recipe coming

Nice, anything Reuben is fine by me. lol
We make a Reuben dip for those little rye bread squares, I should find that recipe.

 

[MISKO]

Reuben Bake -- A Delicious Sandwich in a casserole dish! Easy and cheesy!! YUM! We are BIG Reuben fans and this just looks delicious!! Reuben Crescent Bake 2 tubes (8 ounces each) refrigerated crescent rolls 1 pound sliced Swiss cheese 1-1/4 pounds sliced deli corned beef 1 can (14 ounces) sauerkraut, rinsed and well drained 2/3 cup Thousand Island salad dressing 1 egg white, lightly beaten 3 teaspoons caraway seeds Unroll one tube of crescent dough into one long rectangle; seal seams and perforations. Press onto the bottom of a greased 13-in. x 9-in. baking dish. Bake at 375° for 8-10 minutes or until golden brown. Layer with half of the cheese and all of the corned beef. Combine sauerkraut and salad dressing; spread over beef. Top with remaining cheese. On a lightly floured surface, press or roll second tube of crescent dough into a 13-in. x 9-in. rectangle, sealing seams and perforations. Place over cheese. Brush with egg white; sprinkle with caraway seeds. Bake for 12-16 minutes or until heated through and crust is golden brown. Let stand for 5 minutes before cutting. Yield: 8 servings. Source ~ Taste of Home

 

[MISKO]

use the Bavarian kraut and for go the caraway seeds