757Hokie83
Captain Spaulding
i've often read that the biggest problem homebrewers face when bottling is that we almost always use the entire 5oz priming sugar package, and that is nearly always going to over carb the beer....i recently bottled my first batch in quite a while, since i've been kegging for the past few years, and i still did it![Facepalm :L :L](/images/smilies/facepalm.gif)
![Facepalm :L :L](/images/smilies/facepalm.gif)