Edisto_Tiger
Member Sporting a Natty
brisket
brisket
Good L@@KING stuff Tiger, every make your your own "smoked baked beans" where ya take the bean pan and place it BELOW your smoking pork shoulder or brisket to catch the drippings of your meat during the cook process?
Give it a try and waste not 1 drop of your precious gold.
Saw the cast iron pot in your pic and had to ask.
BTW...
What is in the pot in your pic?
About to cook up some dorado!
Feta Burgers on Texas Toast with hand cut fries on the side
Bacon wrapped crocodile anyone? With a chicken in it's mouth.